The objective of Lobo Gardens is to provide the University of New Mexico students, faculty, and staff with opportunities to educate themselves and their communities about the practices and health benefits of growing one’s food in sustainable ways.
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Monthly Archives: November 2011
You may have eaten food made with ingredients grown on campus Check out the story! New Extreme Local Project Gets Press! To read the story Click here!
Sustainability 402 has a Permaculture I Class in the Spring 2012!