UNM Lobo Gardens has partnered with Chartwells DineOnCampus at La Posada and the Chartwells Mercado in the SUB Plaza Level to bring campus diners healthier, fresher options! Lobo Gardens produce will now be part of delicious meals for students on campus. As more produce is grown in our expanding campus gardens you can be sure to expect more tasty veggies on your plate. Look for the “Extreme Local – Made Fresh with Lobo Gardens Produce” stickers (see below) on special Chartwells Mercado Deli sandwiches that use Lobo gardens produce. We’ll keep you up to date about more “Extreme Local” developments as they become available on our Extreme Local Produce page on the website: https://unmlobogardens.wordpress.com/extreme-local-produce/!
The objective of Lobo Gardens is to provide the University of New Mexico students, faculty, and staff with opportunities to educate themselves and their communities about the practices and health benefits of growing one’s food in sustainable ways.
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